The list below is a guide to what The Meat Joint have to offer.  

Iron Down Farm, Deddington, Oxfordshire, OX15 0PJ

Tel: 01869 338115/338635

Mobile: 07812 363521 Rob Mobile: 07513 460914

Email:mail@themeatjoint.co.uk

www.themeatjoint.co.uk   

 


 

Product List

Please use this Product List as a guide to what we have to offer. There is so much more than can be included on this page. If you would like to discuss your specific requirements or prices when placing your order we will be pleased to help. 

LAMB

ORDER

GLOUCESTER OLD SPOT PORK

ORDER

WHOLE LEG

 

LEG OF PORK - BONE IN

 

HALF LEG - KNUCKLE OR FILLET

 

BONELESS LEG OF PORK

 

BONED & ROLLED LEG JOINT

 

BONELESS SHOULDER

 

BUTTERFLIED LEG OF LAMB

 

LOIN CHOPS - BONE IN

 

WHOLE SHOULDER

 

BONELESS LOIN STEAKS

 

HALF SHOULDER - KNUCKLE or BLADE

 

LOIN JOINT - BONE IN

 

BONED & ROLLED SHOULDER

 

BONELESS LOIN JOINT

 

STUFFED BONELESS SHOULDER

 

STUFFED BONELESS LOIN (JOINT OR STEAKS)

 

LOIN CHOPS

 

PORK ESCALOPES (PLAIN OR LEMON PEPPERED)

 

NOISETTES

 

BONELESS CHUMP STEAKS

 

BONED & ROLLED LOIN JOINT

 

PORK TENDERLOIN (SUBJECT TO AVAILABILITY)

 

BONELESS CHUMP STEAKS

 

BONELESS SHOULDER STEAKS

 

LEG STEAKS - BONE IN

 

DICED PORK

 

LEG STEAKS - BONELESS

 

STIR FRY PORK

 

BARNSLEY CHOPS

 

BELLY SLICES - BONE IN

 

DICED LAMB

 

BELLY JOINT - BONE IN/ BONELESS

 

RACK OF LAMB

 

PORCHETTA

 

LAMB MINCE

 

MINCED PORK

 

LAMB KIDNEYS (SUBJECT TO AVAILABILITY)

 

PIGS LIVER

 

NECK FILLETS

 

PORK RIBS (SUBJECT TO AVAILABILITY)

 

LAMB SHANKS (SUBJECT TO AVAILABILITY)

 

 

 

LAMBS LIVER

 

 

 

 

 

 

 

 

 

 

 

MUTTON (Sept-April)

 

DRY CURED BACON

 

DICED MUTTON

 

BACK BACON (PLAIN OR SMOKED)

 

BONELESS SHOULDER

 

STREAKY BACON (PLAIN OR SMOKED)

 

LEG OF MUTTON - BONE IN

 

BACON STEAKS

 

LEG OF MUTTON - BONED & ROLLED

 

GAMMON JOINTS (PLAIN OR SMOKED)

 

 

 

GAMMON STEAKS (PLAIN OR SMOKED)

 

 

 

DICED GAMMON (PLAIN OR SMOKED)

 

 

 

GAMMON HOCKS (PLAIN OR SMOKED)

 

 

 

ALL BACON IS CURED & SMOKED ON THE FARM

 

 

SAUSAGES & BURGERS

ORDER

FRESH BEEF

ORDER

PLAIN PORK SAUSAGES

 

LEAN BEEF MINCE (80%)

 

PLAIN PORK CHIPOLATAS

 

SHIN BEEF (SLICED OR DICED)

 

OLDE ENGLISH PORK  SAUSAGES

 

DICED BEEF

 

PORK & CHIVE

 

STEAK & KIDNEY

 

FARMHOUSE PORK

 

BEST BRAISING STEAK

 

PORK ROSEMARY & REDCURRANT

 

CHUCK STEAK

 

PORK BLACK PEPPER & HERB

 

BONED & ROLLED BRISKET

 

GLUTEN FREE PORK  SAUSAGES

 

RIB OF BEEF - BONE IN

 

PORK APPLE & BLACK PUDDING

 

BONED & ROLLED RIB OF BEEF

 

"SAUSAGE OF THE MONTH" - PLEASE ASK WHEN ORDERING

 

TOPSIDE

 

SILVERSIDE

 

 

 

FRYING STEAK

 

LAMB & MINT SAUSAGES

 

RUMP STEAK

 

LAMB & ROSEMARY SAUSAGES

 

SIRLOIN STEAK

 

LAMB GARLIC & BASIL SAUSAGES

 

RIB EYE STEAK

 

 

 

FILLET STEAK

 

BEEFBURGER WITH ONION

 

SKIRT

 

BEEFBURGER (WITH WHOLEGRAIN MUSTARD & BASIL)

 

BAVETTE STEAK

 

LAMB & MINT BURGERS

 

BEEF OLIVES

 

PORK & APPLE & REDCURRANT BURGERS

 

 

 

 

 

 

 

LAMB GRILLSTICKS (MINT OR ROSEMARY & REDCURRANT)

 

 

 

 

 

 

 

 

 

 

 

COOKED PRODUCTS

 

FRESH POULTRY

 

HOME COOKED HAM

 

WHOLE CHICKENS 1.8kg

 

FAGGOTS (MADE ON THE FARM TO A 100 YEAR RECIPE)

 

WHOLE CHICKENS 1.9kg

 

BLACK PUDDING

 

WHOLE CHICKENS 2.1 - 2.2kg

 

PIES

 

CHICKEN QUARTERS

 

PASTIES

 

BREAST FILLETS (APPROX 200- 220g)

 

 

 

 

 


THANK YOU FOR YOUR ORDER

PLEASE NOTE THAT ALL PRODUCTS ARE SUBJECT TO AVAILABILITY & SEASONALITY